Biochemistry Final Year Project Research Topics

Biochemistry Project Topic: Choosing undergraduate research in biochemistry is like putting your whole study in to the research. Biochemistry project topics demands practical experiments with real specimen and samples which must result to a desire result. Project topics in biochemistry would have to be backed up by research proposal which presents the typology which the research will yield in the end of the research. Without exceptions, biochemistry project topics are also subject to screening by the project supervisors or the project coordinator. Research topics in biochemistry are usually born through cross examination, experiments and close examination of sample specimen that have been on watch for a period of time. Drafting biochemistry project topics for research is one of the most realistic and daring moves undergraduates of this department would have made.

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LIST OF BIOCHEMISTRY PROJECT TOPICS AND MATERIALS
S/N Project Topic
1

BACTERIOLOGICAL EXAMINATION OF PALM WINE SOLD AT UDI LOCAL GOVERNMENT AREA

ABSTRACT This work shows how to identify the various microorganism in palm wine and how to isolate the pathogenic organism in palm wine vie Nkwuenu and the attributes were identification of bacteria and yeasts in fresh palm wine sample gave rise to the isolation of eight bacteria: Staphylococcus aureus, Escherichia coli, Lactobacillus spp, Micrococcus luteus, Serratia marcessens, Acetobacter spp, ... Continue Reading »

Item Type & Format: Project Material - Ms Word |  52 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

2

EVALUATION OF NUTRITIVE AND NON-NUTRITIVE COMPONENTS AND ANTI-DIABETIC PROPERTIES OF EDIBLE PORTIONS OF CHRYSOPHYLLUM ALBIDUM FRUIT IN STREPTOZOTOCIN-...

CHAPTER ONE INTRODUCTION 1.1 Background to the Study Dietary control is vital in the management of diabetes. Reports from FAO (1998); WHO and FAO (2003) have shown that diets with low saturated fat, cholesterol and glycemic index as well as high contents of soluble fiber, vitamins and minerals are effective in the management of diabetes. Low glycemic foods contain sugars that digest and absorbed s... Continue Reading »

Item Type & Format: Project Material - Ms Word |  225 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

3

EFFECT OF METHANOLIC LEAF EXTRACT OF ACALYPHA WILKESIANA ON WEIGHT PARAMETERS IN PARACETAMOL INDUCED HEPATOXICITY IN MALE WISTAR RATS RATS

ABSTRACT The potential effect of methanolic extract of the leaves of Acalypha wilkesiana on the weight of wistar rats was investigated. Calculated amount of methanolic leaf extract of Acalypha Wilkesiana were constituted in distilled water from the stock solution to give doses of 500,500 and 1000 mg/kg body weight of paracetamol, vitamin C and leaf extract respectively and administered to the vari... Continue Reading »

Item Type & Format: Project Material - Ms Word |  52 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

4

EFFECTS OF SELENIUM TOXICITY AND DEFICIENCY ON HUMANS

CHAPTER ONE INTRODUCTION 1.1. BACKGROUND INFORMATION Selenium (Se) is an essential trace element having biological functions of utmost importance for human health. Different from the other (semi) metals, it is incorporated into proteins by a co translational mechanism as part of the amino acid selenocysteine (SeCys), the 21st amino acid used for protein synthesis in humans, whereas only a few of t... Continue Reading »

Item Type & Format: Project Material - Ms Word |  45 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

5

DIFFERENTIAL EXPRESSION LEVELS OF GLUTATHIONE-S-TRANSFERASE (OVGST1) GENE IN THE HOST (HUMAN) AND VECTOR SIMULIUM DAMNOSUM

Abstract Onchocerciasis, a neglected tropical disease (NTD), also known as river blindness, the world‟s second leading cause of preventable blindness is caused by helminths worm Onchocerca volvulus. This parasite lives and multiplies extracellularly in the blood and tissue fluids of their human hosts and is transmitted by the bite of infected blackfly(Simulium damnosum)of the family Simuliidae. ... Continue Reading »

Item Type & Format: Project Material - Ms Word |  52 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

6

UREA AND CREATININE CONCENTRATIONS OF PLASMODIUM BERGHEI INFECTED MICE TREATED WITH COARTEM, HIPPROCRATEA AFRICANA ROOT BARK EXTRACT, CIPROFLOXACIN AN...

ABSTRACT The concomitant effect of Hippocratea africana root bark extract, Jatropha tanjorensis Ciprofloxacin and Coartem on markers (Urea and Creatinine) of Kidney function in Plasmodium berghei infected adult male mice was investigated. Thirty (30) adult male mice were used for the study. They were randomly divided into ten (10) groups of three (3) animals each. Group I animals served as the con... Continue Reading »

Item Type & Format: Project Material - Ms Word |  57 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

7

PRODUCTION OF STARCH FROM CASSAVA (MAIHOT ESCULANTA) AND ITS CROSS LINKED DERIVATIVES

CHAPTER ONE 1.0 INTRODUCTION Starch can be obtained from cassava, sorghum, maize, sago and potatoes. But this project focused on the production of starch from cassava. Starch can be cross linked a product that will be suitable for noodle, salad cream custard making. Normally it is easier to make this product from corn and potatoe starch, but cassava which is readily available and cheap can be empl... Continue Reading »

Item Type & Format: Project Material - Ms Word |  52 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

8

EXTRACTION, CHARACTERIZATION AND ANTI-MICROBIAL SCREENING OF WHITE STAR APPLE CRYSOPHYLLUM ALBIDUM SEED OIL

ABSTRACT Crysophylum albidum oil was extracted from its seed. The percentage yield was 2.56%. The characterization of the oil showed showed that the refractive index is 1.487, peroxide value is 45.4mg/kg, iodine value is 50.76g, saponification value is 105.188, free fatty acids 47.46 and acid value is 94.92. The Punched Ager Diffusion Method was used to assay for the antimicrobial and anti fungal ... Continue Reading »

Item Type & Format: Project Material - Ms Word |  52 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

9

VARIABILITY AND CORRELATION STUDIES IN BASIL SCENT LEAF (OCIMUM GRATISSIMUM)

CHAPTER ONE INTRODUCTION Diabetes mellitus is a syndrome of impaired carbohydrate, fat and protein metabolism caused by either lack of insulin secretion or decreased sensitivity of the tissues to insulin (Guyton, 2006).Diabetes is a serious metabolic abnormality characterized with micro and macro vascular complications that result in significant morbidity and mortality. This is due to chronic hype... Continue Reading »

Item Type & Format: Project Material - Ms Word |  52 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

10

BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN SOLD IN GWAGWALADA MARKET

CHAPTER ONE INTRODUCTION The first consumer right is to have a product of good quality and not constituting any health hazard. Poultry meat products are highly desirable, palatable, digestible and nutritious for all ages. Poultry meat is comprised of about 20–23% protein, other are water and fat, phosphorus, iron and vitamins. Comminuted products, such as frankfurters, bologna and sausages t... Continue Reading »

Item Type & Format: Project Material - Ms Word |  52 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

11

CONSUMPTION PATTERN AND EFFECT OF PROCESSING ON FATTY ACID PROFILE OF MILK FAT (MANSHANU) PRODUCED FROM MILK OF LOCAL COW BREEDS IN ZARIA

ABSTRACT The consumption pattern and effect of processing on fatty acid profile of milk fat (manshanu) produced from milk of local cow breeds (Bunaji, Sokoto Gudali) and Holstein Friesian in Zaria raised under the same management system and the effect of onions used traditionally in frying milk fat for flavour enhancement and shelf life extension were investigated using standard methods. Cross sec... Continue Reading »

Item Type & Format: Project Material - Ms Word |  52 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

12

EFFECTS OF DIFFERENT TYPES OF ORGANIC FERTILIZERS ON GROWTH PERFORMANCE, NUTRIENTS AND TOXICOLOGICAL COMPOSITION OF AMARANTHUS CAUDATUS AND AMARANTHUS...

Abstract The objective of this study is to evaluate the effect of different types organic fertilizers on growth performance, nutrient and toxicological composition of two varieties of amaranth (Amaranthus caudatus (Samaru local variety) and Amaranthus cruentus (NH84/452)).The study consists of seven treatments which includes control (no fertilizer), poultry manure of 5 tons/ha and 10 tons/ha, sewa... Continue Reading »

Item Type & Format: Project Material - Ms Word |  152 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

13

A COMPARATIVE STUDY OF THE EFFECTIVENESS OF DISCUSSION VERSUS DEMONSTRATION ON STUDENTS ACHIEVEMENT AND RETENTION IN CHEMISTRY

CHAPTER ONE 1.0 INTRODUCTION 1.1 BACKGROUND OF STUDY Engagement in meaningful learning is a universal theme advanced in literature on student’s achievement. Integration of instruction into real world problems is a second emerging theme. What students learn is greatly influenced by how they are taught. Instructors teaching agricultural curricula have implemented a wide variety of teaching methods... Continue Reading »

Item Type & Format: Project Material - Ms Word |  65 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

14

DETERMINATION OF ACTIVE SWEET COMPONENTS OF COMMON ARTIFICIAL SWEETENERS THAT ARE USED AS REPLACEMENT FOR SUGAR

CHAPTER FIVE DISCUSSION AND CONCLUSION Discussion: Table 1 shows the taste with distilled waterused as control. In Table 2, there is a change in the taste of the 10% dilution percentage and 1% sugar, no change in taste was observed in the percentage of 0.1% and 0.01% dilution , that means a lot of sugar are needed to produce a sweet taste and since sugar increases the sugar in the blood, it is not... Continue Reading »

Item Type & Format: Project Material - Ms Word |  50 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

15

COMPARATIVE STUDY OF THE EFFECT OF RAUWOLFIA VOMITORIA ROOT-BARK EXTRACT ON SEX HORMONES IN MALE AND FEMALEALBINO WISTAR RATS

CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF STUDY Plants have been considered as sources of medicinal agents, as it offers natural products useful for human health. Since the existence of human life on the planet earth, plants have been the source of food, clothing, shelter, fiber, fuel and medicine. Since time immemorial plants are the principle raw materials of traditional medicinal system that h... Continue Reading »

Item Type & Format: Project Material - Ms Word |  60 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

16

EFFECTS OF ETHANOL ROOTS EXTRACT OF UGU OYIBO (JATROPHA TANJORENSIS) ON HAEMATOLOGICAL INDICES OF FEMALE ALBINO WISTAR RATS

ABSTRACT Jatropha tanjorensis is a natural medicinal herb which has been used over the years in the treatment of many health disorders. This study was carried out to determine the effects of ethanol roots extract of Jatropha tanjorensis on haematological indices of female albino wistar rats. Twenty (20) albino wistar rats weighing between 151 225 g were divided into 4 groups of 5 animals per group... Continue Reading »

Item Type & Format: Project Material - Ms Word |  82 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

17

EFFECTS OF ETHANOLIC ROOT EXTRACT OF JATROPHA TANJORENSIS ON LIPID PROFILE OF FEMALE ALBINO WISTAR RAT

ABSTRACT This research work was carried out to determine the effects of ethanolic root extract of Jatropha tanjorensis on lipid profile of female albino wistar rats. Twenty (20) albino wistar rats weighing between 151 225 g were divided into 4 groups of 5 animals per group based on body weight. Group 1 was the normal control and was fed with distilled water and normal rat feed. Groups 2, 3 and 4 w... Continue Reading »

Item Type & Format: Project Material - Ms Word |  62 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

18

PROXIMATE ANALYSIS OF SEED AND COAT OF VELVET BEAN (MUCUNA PRURIENS) AND CAMWOOD (BAPHIA NITIDA)

CHAPTER ONE 1.0 INTRODUCTION Seed and coat of Mucuna pruriens, known as velvet beans or cowitch has scientific classification as shown below; Kingdom Plantae Division Magnoliophyta Class Magnoliopsida Order Fabales Family Fabaiceae Sub Family Faboideae Type Phaseoleae Genus Mucuna Specie M. pruriens Velvet bans (Mucuna pruriens) is an excellent cover crop and soil improver[1,2]. In addition, it co... Continue Reading »

Item Type & Format: Project Material - Ms Word |  52 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

19

COMPARATIVE STUDY OF THE EFFECTS OF ETHANOL LEAVES AND STEM EXTRACTS OF JATROPHA TANJORENSIS (HOSPITAL TOO FAR) ON SOME LIVER FUNCTIONS OF MALE ALBINO...

CHAPTER ONE INTRODUCTION 1.1 Background of Study Jatropha tanjorensis, commonly referred to as “hospital too far” or Ugu Oyibo in Igbo language belongs to the family Euphorbiaceae. It is widely grown and used as a leafy vegetable and a medicinal plant in South Eastern Nigeria. It is used locally in treatment of malaria, ailments associated with the liver and kidney, infertility and improvement... Continue Reading »

Item Type & Format: Project Material - Ms Word |  57 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

20

EFFECTS OF KOLAVIRON ON LYMPHOCYTES PROLIFERATION, EXPRESSION OF TOLL LIKE RECEPTOR-2 AND VASCULAR ENDOTHELIAL GROWTH FACTOR-C GENES IN WUCHERERIA BAN...

ABSTRACT The anti proliferative effect and down regulation of vascular endothelial growth factor C and toll like receptor 2 by kolaviron rich portion of Garcinia kola on Wuchereria bancrofti infected blood were investigated. Blood samples were collected from consenting volunteers in Talata mafara, Zamfara State, Nigeria, between the hours of 10pm to 12am, stained with Giemsa and viewed microscopic... Continue Reading »

Item Type & Format: Project Material - Ms Word |  72 pages |  Instant Download  |  Chapter 1-5  |  BIOCHEMISTRY DEPARTMENT

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