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CHAPTER ONE
1.0
INTRODUCTION
Reduplication
is
a morphological process
in which
the
root
of
a word or
a
part of it is
repeated. In many languages, reduplication
is
used in inflections
to convey grammatical
functions
and in lexical
derivations
to create semantic
functions . Kachru (1982) noted
that
the
reduplication
of items
belongs
to various
word
classes. For
instance,
some
English
words
are
often
reduplicated
or
repeated
consecutively, either
for
emphasis,
pluralisation
or to
create
new
meanings. Bobda (1994) identified
three
categories
of words
which
generally
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SIMILAR CHEMISTRY FINAL YEAR PROJECT RESEARCH TOPICS
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1. PRESERVATION OF PALM WINE USING ULTRAVIOLET RADIATION
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2. THE PRODUCTION AND CHARACTERIZATION OF ACTIVATED CARBON FROM SUGARCANE BAGASSE BY THERMAL METHOD.
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3. EVALUATION OF SOME CHEMICAL CONSTITUENTS OF SELECTED ENERGY DRINKS
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4. INVESTIGATING THE DYEING OF A STANDARD BLEACHED COTTON FABRIC AT VARIABLE TEMPERATURES.
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6. STUDENT ATTITUDES TOWARD LABORATORY WORK AND ITS IMPACT ON ACADEMIC PERFORMANCE IN CHEMISTRY
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7. PHYTOCHEMICAL SCREENING AND ANTIBACTERIAL STUDIES OF Euphorbia balsamifera LEAVES (Aguwa)
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8. INFLUENCE OF STUDENTS` PERCEPTIONS OF CHEMISTRY CLASSROOM ENVIRONMENT ON THEIR ACHIEVEMENT AND ATTITUDES TOWARDS CHEMISTRY.
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9. THE EFFECT OF PESTICIDES DICHLORODIPHENYL TRICHLOROEYHANE (D.D.Y) AND BENZENE HEXACHRORIDE (BHC) ON THE MICROFLORA OF THE THREE TYPES OF SOIL.
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10. EVALUATION OF CHEMICAL COMPOSITIONS and ANTIOXIDANT PROPERTIES OF Mentha Spicata and Cymbopogon Citratus LEAVES
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