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ABSTRACT
Euphorbia balsamifera plant belongs to the family of Euphorbiaceae. Leaves,stems and roots of Euphorbia balsamifera were extracted using ethanol and the extracts were screened for phytochemical components. The phytochemical results indicated that the plant contained tannins, flavonoids, saponins, steroids, glycosides, terpenoids, alkaloids, and anthraquinones. Ethanol extract of leaves and its fractions were tested for antibacterial activity using agar well diffusion method and were found to show inhibitory activity against Escherichia coli, Staphylococcus aureus, Micrococcus species and Pseudomonas aeruginosa. Thesensitivity test results showed highest activity of 25mm zone of inhibition at 120mg/ml of chloroform fraction against Micrococcus species. The MIC and MBC of the chloroform fraction were 5mg/ml and 7mg/ml respectively. The TLC of chloroform fraction of leaves showed six components of different Rf value using benzene: ethyl acetate (3:1) solvent system. The chloroform fraction was further subjected to column chromatography, after which preparative TLC was carried out on the fraction obtained from column. The isolated compound was subjected to IR, UV and GC-MS Spectroscopy which revealed the presence of (6H-Indolo[3,2,1-de][1,5]naphthyridin-6-one) and fatty acid in the isolated compound. Therefore the bioactive of Euphorbia balsamifera leaves can be served as a lead for the development of new pharmaceutical therapeutic needs.
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SIMILAR CHEMISTRY FINAL YEAR PROJECT RESEARCH TOPICS
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1. CHEMICAL COMPOSITION OF RAW AND COOKED WALNUT
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2. SUGGESTION OF POSSIBLE METHODS OF ELIMINATING STAINS ESPECIALLY STUBBORN AND TOUGH ONES IN THE SURFACE OF THE TEXTILE FABRICS WITHOUT CAUSING ANY DAMA...
» CHAPTER ONE 1.0 INTRODUCTION 1.1 Background of Study According to Bob Flexner (1999) stain is a discolouration that can be clearly distingui...Continue Reading »Item Type & Format: Project Material - Ms Word | 57 pages |
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3. ASSESSMENT OF THE QUALITY OF SOAPS PRODUCED FROM BLENDS OF Butyrospermum parkii FRUIT OIL (SHEA BUTTER), Sesamum indicum (SESAME) SEED OIL AND TALLOW
» ABSTRACT The study was conducted to determine the characteristics of soap produced from different fats and oils. Three different blends of Sesamum ind...Continue Reading »Item Type & Format: Project Material - Ms Word | 79 pages |
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4. OPTIMISATION OF BIOETHANOL PRODUCTION FROM SOME PLANTS WASTE USING ACIDS PRETREATMENT
» ABSTRACT The potentials of Saw dust, Rice husk and Groundnut shells were investigated for bioethanol production. The substrates were pretreated using ...Continue Reading »Item Type & Format: Project Material - Ms Word | 67 pages |
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5. THE PRODUCTION AND CHARACTERIZATION OF ACTIVATED CARBON FROM SUGARCANE BAGASSE BY THERMAL METHOD.
» CHAPTER ONE 1.0 INTRODUCTION 1.1 Background of the Study Activated carbon also called activated charcoal is a carbonaceous, highly porous adsorptive m...Continue Reading »Item Type & Format: Project Material - Ms Word | 42 pages |
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6. DETERMINATION OF SOIL PHYSICO-CHEMICAL PARAMETERS AND ASSESSMENT OF THE NUTRITIONAL STATUS OF CULTIVATED HIBISCUSSABDARIFFA (L.)AT DIFFERENT GROWTHCON...
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7. ASSESSMENT OF THE QUALITY AND STABILITY OF ETHANOL EXTRACTS OF CONOIDES MILLER AND LONGUM NIGRUM (CAPSICUM ANNUUM).
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8. STUDENT ATTITUDES TOWARD LABORATORY WORK AND ITS IMPACT ON ACADEMIC PERFORMANCE IN CHEMISTRY
» Abstract The study deals with student attitude towards laboratory work and its impact on academic performance in chemistry in Oredo Local Government A...Continue Reading »Item Type & Format: Project Material - Ms Word | 52 pages |
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9. OPTIMIZATION OF BIODIESEL FROM COCONUT (Cocos nucifera) SEED OIL
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10. ASSESSMENT OF CHANGES IN PLASTICITY AND MECHANICAL PROPERTIES OF POLYSTYRENE FATTY ACID BASED NEEM OIL BLENDS
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