Chemistry Final Year Project Research Topics

LIST OF CHEMISTRY PROJECT TOPICS AND MATERIALS
S/N	Project Topic
1	PREPARATION OF BUFFER SOLUTION: “TRIS BUFFER SOLUTION” ABSTRACT Tris buffer solution was prepared in the laboratory by dissolving 4.6g of boric acid, 6.5g of EDTA and 60.5g of trisma base in 1000cm3 of distilled water. Comparative study were done on the commercially produced tris buffer solution, using and laboratory produced tris buffer solution, using pH meter for the p H and by carrying out genotype test for the efficacy of Tris buffer solution pre... Continue Reading » Item Type & Format: Project Material - Ms Word \| 52 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
2	PHYTOCHEMICAL SCREENING, PROXIMATE ANALYSIS AND NUTRIENT EVALUATION OF THAUMATOCCOCUS DANIELLII (SWEET PRAYERS LEAVES) AND MUSA ACCUMINATA (BANANA LEA... ABSTRACT Thaumatococcus daniellii and Musa accuminata are leaves used for wrapping foods and these herbs have some medicinal value. The affordability, preservation, usage techniques, and seasonal scarcity of the leaves make it difficult for people to use them frequently but they are preferred over plastic bags and aluminum foil in terms of wrapping edible foods like beans pudding (moi moi), agidi,... Continue Reading » Item Type & Format: Project Material - Ms Word \| 45 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
3	OPTIMISATION OF BIOETHANOL PRODUCTION FROM SOME PLANTS WASTE USING ACIDS PRETREATMENT ABSTRACT The potentials of Saw dust, Rice husk and Groundnut shells were investigated for bioethanol production. The substrates were pretreated using 2%, 4%, 6% and 8% solution of dilute H2SO4 and HCl. The pretreated substrates were thermally treated at 1050C in order to detoxify them. The pretreated substrates obtained using different concentrations of acids were fermented using Saccharomyces cer... Continue Reading » Item Type & Format: Project Material - Ms Word \| 67 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
4	THE ROLE OF PLANTS IN THE TREATMENT OF DISEASES CAUSED BY MICRO-ORGANISMS BASED IN THE NATURAL PRODUCTS (PURE AND APPLIED CHEMISTRY) CHAPTER ONE INTRODUCTION 1.1 BACKGROUNG OF STUDY 1.1.1 Phyllantus This is a genus of the family Euphorbiaceae. It was first identified in Central and Southern India in 18th century. It is called carry me seed, stone breaker, wind breaker, gulf leaf flower or gala of wind, (Bharatiya 1992). There are over 300 genera with over 5,000 species in the Euphorbiaceae world wide. The Phyllantus is one of t... Continue Reading » Item Type & Format: Project Material - Ms Word \| 43 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
5	PHYTOCHEMICAL SCREENING AND ANTIBACTERIAL STUDIES OF EUPHORBIA BALSAMIFERA LEAVES (AGUWA) ABSTRACT Euphorbia balsamifera plant belongs to the family of Euphorbiaceae. Leaves, stems and roots of Euphorbia balsamifera were extracted using ethanol and the extracts were screened for phytochemical components. The phytochemical results indicated that the plant contained tannins, flavonoids, saponins, steroids, glycosides, terpenoids, alkaloids, and anthraquinones. Ethanol extract of leaves a... Continue Reading » Item Type & Format: Project Material - Ms Word \| 88 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
6	SUGGESTION OF POSSIBLE METHODS OF ELIMINATING STAINS ESPECIALLY STUBBORN AND TOUGH ONES IN THE SURFACE OF THE TEXTILE FABRICS WITHOUT CAUSING ANY DAMA... CHAPTER ONE 1.0 INTRODUCTION 1.1 Background of Study According to Bob Flexner (1999) stain is a discolouration that can be clearly distinguished from the surface, material, or medium it is found upon. They are caused by the chemical or physical interaction of two dissimilar materials. There can be intentional stains (such as wood stains or paint), indicative stains (such as food colourin... Continue Reading » Item Type & Format: Project Material - Ms Word \| 57 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
7	EXTRACTION OFALKALOIDS FROM THREE NIGERIAN PLANTS, KOLA ACCUMINATA (OJI IGBO), KOLA VERA (OJI HAUSA), AND GAXCINA KOLA (BITTER KOLA) ABSTRACT The extraction of alkaloid from Gaxcina kola (bitter Kola), Kola acuminated (Oji Igbo) and Kola Vera (Oji Hausa) were carried out using 10% enthanoic acid and 10% ethanol to separate the alkaloid from the residue. The alkaloid was extracted using 5% ammonium hydroxide. From the sample results obtained on alkaloid for the sample 9.16% oji Igbo, 6.20% oji Hausa and 8.20% Bitter kola. It was... Continue Reading » Item Type & Format: Project Material - Ms Word \| 52 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
8	PRESERVATION OF PALM WINE USING ULTRAVIOLET RADIATION CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY Palm wine is an important alcoholic beverages resulting from the spontaneous fermentation of the sap of which has been attributed to years and bacteria (Okafor, 1978). Palm wine is consumed in parts of Africa, Asia and South America. In Nigeria, the two principal sources of sap for palm wine. Fermentation is the oil palm (Ecaeis guineesis) and t... Continue Reading » Item Type & Format: Project Material - Ms Word \| 80 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
9	INVESTIGATING THE DYEING OF A STANDARD BLEACHED COTTON FABRIC AT VARIABLE TEMPERATURES. CHAPTER ONE 1.0 INTRODUCTION A dye is a deeply coloured organic compound, usually soluble in water. Insoluble coloured compounds are called pigments. Dyeing is the process of adding colour to textile products e.g fibers, yarns, and fabrics in a reasonable permanent fashion. Dyeing is normally done in a special solution known as the dye bath, which contains the dye and other chemical materials. Aft... Continue Reading » Item Type & Format: Project Material - Ms Word \| 42 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
10	A STUDY OF GENDER DIFFERENCES IN THEREFORE ATTITUDE OF STUDENTS TO SCIENCE SUBJECTS IN SECONDARY SCHOOLS 1.1 Background to the problem Until the later half of the twentieth century, the different roles of men and women in society in the western world remained largely unquestioned, although since 1920 women gradually had gained the right to vote and general access to education at all levels. As many women claimed the right to be treated as equals alongside men in all aspects of social, political and c... Continue Reading » Item Type & Format: Project Material - Ms Word \| 80 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
11	EXTRACTION AND FORMULATION OF PERFUME FROM LEMONGRASS LEAVES CHAPTER ONE INTRODUCTION 1.1 Background Perfume is a fragrant liquid made from an extract that has been distilled in alcohol and water. Since the beginning of recorded history, humans have attempted to mask or enhance their own odor by using perfume, which emulates nature's pleasant smells. Many natural and man made materials have been used to make perfume to apply to the skin and clothing, to put... Continue Reading » Item Type & Format: Project Material - Ms Word \| 66 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
12	DETERMINATION OF SOIL PHYSICO-CHEMICAL PARAMETERS AND ASSESSMENT OF THE NUTRITIONAL STATUS OF CULTIVATED HIBISCUSSABDARIFFA (L.)AT DIFFERENT GROWTHCON... ABSTRACT The researchwasconducted to determinethe nutritional status of Hibiscus sabdariffa at different growthconditions and stages. Three levels of fertilizer treatments; poultry manure (M), 10 tons per hectare, mineral fertilizer (N.P.K. 15 15 15)at 75 kg (F75) and 100 kg (F100) per hectare were used, and the field wasweedthree times within the sampling periods. Field trials were conducted at T... Continue Reading » Item Type & Format: Project Material - Ms Word \| 120 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
13	COMPARATIVE STUDY OF PHYSICOCHEMICAL ANALYSIS OF BOREHOLE WATER AND SACHET WATER IN OWERRI MUNICIPAL, IMO STATE ABSTRACT Three types of sachet water samples and three types of borehole water samples all from Owerri Municipal, Imo State were collected and analyzed for physicochemical parameters. A total of twenty (21) parameters including Odour, Colour, pH, Conductivity, Acidity, Alkalinity, Total Solids, Dissolved Solids, Suspended Solids, Dissolved Oxygen (D.O), Chemical Oxygen Demand (C.O.D), Calcium, Cop... Continue Reading » Item Type & Format: Project Material - Ms Word \| 69 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
14	EVALUATION OF SOME CHEMICAL CONSTITUENTS OF SELECTED ENERGY DRINKS CHAPTER ONE 1.0 INTRODUCTION Energy drinks refer to beverages that contain large doses of caffeine and other legal stimulants such as taurine, carbohydrates, glucuronolactone, inositol, niacin, panthenol, and β complex vitamins which are considered as source of energy (Attila and Çakir, 2009). The consumption of readily available energy drinks has increased significantly with young adu... Continue Reading » Item Type & Format: Project Material - Ms Word \| 103 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
15	CHARACTERIZATION AND UTILIZATION OF ACTIVATEDTAMARIND KERNEL POWDER IN INDUSTRIAL WASTE - WATER TREATMENT ABSTRACT Activated tamarind kernel powderwas prepared from tamarind seed(Tamarindus indica);and utilized for the removal of Acid Red 1, Reactive Orange 20 and Reactive blue 29 dyes from their aqueous solutions. The powder was activated using 4M nitric acid (HNO3). The effect of various parameters which include; pH, adsorbent dosage, ion concentration, and contact time were studied to identify the ... Continue Reading » Item Type & Format: Project Material - Ms Word \| 52 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
16	COMBINED EFFECTS OF PLAY-SIMULATIONS AND TEACHING WITH ANALOGY ON SECONDARY SCHOOL STUDENTS’ ACHIEVEMENT IN CHEMISTRY ABSTRACT Excessive use of the lecture method in teaching science to secondary school students has been faulted by science educators: It leads to low and under achievements among other adverse effects. This study was therefore, carried out in response to the call on science teachers to evolve innovative, and if possible, integrated method techniques as alternatives to the over use of the lecture me... Continue Reading » Item Type & Format: Project Material - Ms Word \| 122 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
17	PRODUCTION OF DISINFECTANT ABSTRACT Disinfectants are antimicrobial agents that are applied to non living objects to destroy micro organisms that are living on the object. They are different from other antimicrobial agents like antibiotics which destroys micro organisms within the body and antiseptics, which destroys micro organisms on living tissues. The production of disinfectant involves the following active ingredience;... Continue Reading » Item Type & Format: Project Material - Ms Word \| 49 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
18	REMOVAL OF HEAVY METAL IONS FROM WASTE WATER USING A GROUNDNUT SHELL AND TEA BAG AS A NATURAL ADSORBENT CHAPTER ONE 1.0 INTRODUCTION Reduplication is a morphological process in which the root of a word or a part of it is repeated. In many languages, reduplication is used in inflections to convey grammatical functions and in lexical derivations to create semantic functions . Kachru (1982) noted that the reduplication of items belongs to various word classes. For instance, some English words are often... Continue Reading » Item Type & Format: Project Material - Ms Word \| 22 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
19	EXTRACTION AND STABILIZATION OF ALOE VERA GEL FROM THE PLANT CHAPTER ONE 1.0 INTRODUCTION Aloe vera (Aloe barbadensis miller) is a perennial plant of Liliacea with turgid green leaves joined at the stem in a rosette pattern, Aloe vera leaves are formed by thick epidermis (skin) covered curticle surrounding the mesophyll, which can be differentiated into chlorenchyma cells and thinner walled cells forming the parenchyma cells (filet). The parenchyma cells co... Continue Reading » Item Type & Format: Project Material - Ms Word \| 46 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
20	ASSESSMENT OF CHANGES IN PLASTICITY AND MECHANICAL PROPERTIES OF POLYSTYRENE FATTY ACID BASED NEEM OIL BLENDS ABSTRACT The aim of this research is to develop a value added product from a renewable resource, investigate the effect of its loadings on the mechanical and thermal properties of PS, as well as, to investigate the interaction between PS and plasticiser (ENO). Neem oil has high contents of unsaturated fatty acids which can be converted to epoxy fatty acids. The vegetable oil based epoxy materials ... Continue Reading » Item Type & Format: Project Material - Ms Word \| 52 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT

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LIST OF CHEMISTRY PROJECT TOPICS AND MATERIALS
S/N	Project Topic
1	PREPARATION OF BUFFER SOLUTION: “TRIS BUFFER SOLUTION” ABSTRACT Tris buffer solution was prepared in the laboratory by dissolving 4.6g of boric acid, 6.5g of EDTA and 60.5g of trisma base in 1000cm3 of distilled water. Comparative study were done on the commercially produced tris buffer solution, using and laboratory produced tris buffer solution, using pH meter for the p H and by carrying out genotype test for the efficacy of Tris buffer solution pre... Continue Reading » Item Type & Format: Project Material - Ms Word \| 52 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
2	PHYTOCHEMICAL SCREENING, PROXIMATE ANALYSIS AND NUTRIENT EVALUATION OF THAUMATOCCOCUS DANIELLII (SWEET PRAYERS LEAVES) AND MUSA ACCUMINATA (BANANA LEA... ABSTRACT Thaumatococcus daniellii and Musa accuminata are leaves used for wrapping foods and these herbs have some medicinal value. The affordability, preservation, usage techniques, and seasonal scarcity of the leaves make it difficult for people to use them frequently but they are preferred over plastic bags and aluminum foil in terms of wrapping edible foods like beans pudding (moi moi), agidi,... Continue Reading » Item Type & Format: Project Material - Ms Word \| 45 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
3	OPTIMISATION OF BIOETHANOL PRODUCTION FROM SOME PLANTS WASTE USING ACIDS PRETREATMENT ABSTRACT The potentials of Saw dust, Rice husk and Groundnut shells were investigated for bioethanol production. The substrates were pretreated using 2%, 4%, 6% and 8% solution of dilute H2SO4 and HCl. The pretreated substrates were thermally treated at 1050C in order to detoxify them. The pretreated substrates obtained using different concentrations of acids were fermented using Saccharomyces cer... Continue Reading » Item Type & Format: Project Material - Ms Word \| 67 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
4	THE ROLE OF PLANTS IN THE TREATMENT OF DISEASES CAUSED BY MICRO-ORGANISMS BASED IN THE NATURAL PRODUCTS (PURE AND APPLIED CHEMISTRY) CHAPTER ONE INTRODUCTION 1.1 BACKGROUNG OF STUDY 1.1.1 Phyllantus This is a genus of the family Euphorbiaceae. It was first identified in Central and Southern India in 18th century. It is called carry me seed, stone breaker, wind breaker, gulf leaf flower or gala of wind, (Bharatiya 1992). There are over 300 genera with over 5,000 species in the Euphorbiaceae world wide. The Phyllantus is one of t... Continue Reading » Item Type & Format: Project Material - Ms Word \| 43 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
5	PHYTOCHEMICAL SCREENING AND ANTIBACTERIAL STUDIES OF EUPHORBIA BALSAMIFERA LEAVES (AGUWA) ABSTRACT Euphorbia balsamifera plant belongs to the family of Euphorbiaceae. Leaves, stems and roots of Euphorbia balsamifera were extracted using ethanol and the extracts were screened for phytochemical components. The phytochemical results indicated that the plant contained tannins, flavonoids, saponins, steroids, glycosides, terpenoids, alkaloids, and anthraquinones. Ethanol extract of leaves a... Continue Reading » Item Type & Format: Project Material - Ms Word \| 88 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
6	SUGGESTION OF POSSIBLE METHODS OF ELIMINATING STAINS ESPECIALLY STUBBORN AND TOUGH ONES IN THE SURFACE OF THE TEXTILE FABRICS WITHOUT CAUSING ANY DAMA... CHAPTER ONE 1.0 INTRODUCTION 1.1 Background of Study According to Bob Flexner (1999) stain is a discolouration that can be clearly distinguished from the surface, material, or medium it is found upon. They are caused by the chemical or physical interaction of two dissimilar materials. There can be intentional stains (such as wood stains or paint), indicative stains (such as food colourin... Continue Reading » Item Type & Format: Project Material - Ms Word \| 57 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
7	EXTRACTION OFALKALOIDS FROM THREE NIGERIAN PLANTS, KOLA ACCUMINATA (OJI IGBO), KOLA VERA (OJI HAUSA), AND GAXCINA KOLA (BITTER KOLA) ABSTRACT The extraction of alkaloid from Gaxcina kola (bitter Kola), Kola acuminated (Oji Igbo) and Kola Vera (Oji Hausa) were carried out using 10% enthanoic acid and 10% ethanol to separate the alkaloid from the residue. The alkaloid was extracted using 5% ammonium hydroxide. From the sample results obtained on alkaloid for the sample 9.16% oji Igbo, 6.20% oji Hausa and 8.20% Bitter kola. It was... Continue Reading » Item Type & Format: Project Material - Ms Word \| 52 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
8	PRESERVATION OF PALM WINE USING ULTRAVIOLET RADIATION CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY Palm wine is an important alcoholic beverages resulting from the spontaneous fermentation of the sap of which has been attributed to years and bacteria (Okafor, 1978). Palm wine is consumed in parts of Africa, Asia and South America. In Nigeria, the two principal sources of sap for palm wine. Fermentation is the oil palm (Ecaeis guineesis) and t... Continue Reading » Item Type & Format: Project Material - Ms Word \| 80 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
9	INVESTIGATING THE DYEING OF A STANDARD BLEACHED COTTON FABRIC AT VARIABLE TEMPERATURES. CHAPTER ONE 1.0 INTRODUCTION A dye is a deeply coloured organic compound, usually soluble in water. Insoluble coloured compounds are called pigments. Dyeing is the process of adding colour to textile products e.g fibers, yarns, and fabrics in a reasonable permanent fashion. Dyeing is normally done in a special solution known as the dye bath, which contains the dye and other chemical materials. Aft... Continue Reading » Item Type & Format: Project Material - Ms Word \| 42 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
10	A STUDY OF GENDER DIFFERENCES IN THEREFORE ATTITUDE OF STUDENTS TO SCIENCE SUBJECTS IN SECONDARY SCHOOLS 1.1 Background to the problem Until the later half of the twentieth century, the different roles of men and women in society in the western world remained largely unquestioned, although since 1920 women gradually had gained the right to vote and general access to education at all levels. As many women claimed the right to be treated as equals alongside men in all aspects of social, political and c... Continue Reading » Item Type & Format: Project Material - Ms Word \| 80 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
11	EXTRACTION AND FORMULATION OF PERFUME FROM LEMONGRASS LEAVES CHAPTER ONE INTRODUCTION 1.1 Background Perfume is a fragrant liquid made from an extract that has been distilled in alcohol and water. Since the beginning of recorded history, humans have attempted to mask or enhance their own odor by using perfume, which emulates nature's pleasant smells. Many natural and man made materials have been used to make perfume to apply to the skin and clothing, to put... Continue Reading » Item Type & Format: Project Material - Ms Word \| 66 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
12	DETERMINATION OF SOIL PHYSICO-CHEMICAL PARAMETERS AND ASSESSMENT OF THE NUTRITIONAL STATUS OF CULTIVATED HIBISCUSSABDARIFFA (L.)AT DIFFERENT GROWTHCON... ABSTRACT The researchwasconducted to determinethe nutritional status of Hibiscus sabdariffa at different growthconditions and stages. Three levels of fertilizer treatments; poultry manure (M), 10 tons per hectare, mineral fertilizer (N.P.K. 15 15 15)at 75 kg (F75) and 100 kg (F100) per hectare were used, and the field wasweedthree times within the sampling periods. Field trials were conducted at T... Continue Reading » Item Type & Format: Project Material - Ms Word \| 120 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
13	COMPARATIVE STUDY OF PHYSICOCHEMICAL ANALYSIS OF BOREHOLE WATER AND SACHET WATER IN OWERRI MUNICIPAL, IMO STATE ABSTRACT Three types of sachet water samples and three types of borehole water samples all from Owerri Municipal, Imo State were collected and analyzed for physicochemical parameters. A total of twenty (21) parameters including Odour, Colour, pH, Conductivity, Acidity, Alkalinity, Total Solids, Dissolved Solids, Suspended Solids, Dissolved Oxygen (D.O), Chemical Oxygen Demand (C.O.D), Calcium, Cop... Continue Reading » Item Type & Format: Project Material - Ms Word \| 69 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
14	EVALUATION OF SOME CHEMICAL CONSTITUENTS OF SELECTED ENERGY DRINKS CHAPTER ONE 1.0 INTRODUCTION Energy drinks refer to beverages that contain large doses of caffeine and other legal stimulants such as taurine, carbohydrates, glucuronolactone, inositol, niacin, panthenol, and β complex vitamins which are considered as source of energy (Attila and Çakir, 2009). The consumption of readily available energy drinks has increased significantly with young adu... Continue Reading » Item Type & Format: Project Material - Ms Word \| 103 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
15	CHARACTERIZATION AND UTILIZATION OF ACTIVATEDTAMARIND KERNEL POWDER IN INDUSTRIAL WASTE - WATER TREATMENT ABSTRACT Activated tamarind kernel powderwas prepared from tamarind seed(Tamarindus indica);and utilized for the removal of Acid Red 1, Reactive Orange 20 and Reactive blue 29 dyes from their aqueous solutions. The powder was activated using 4M nitric acid (HNO3). The effect of various parameters which include; pH, adsorbent dosage, ion concentration, and contact time were studied to identify the ... Continue Reading » Item Type & Format: Project Material - Ms Word \| 52 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
16	COMBINED EFFECTS OF PLAY-SIMULATIONS AND TEACHING WITH ANALOGY ON SECONDARY SCHOOL STUDENTS’ ACHIEVEMENT IN CHEMISTRY ABSTRACT Excessive use of the lecture method in teaching science to secondary school students has been faulted by science educators: It leads to low and under achievements among other adverse effects. This study was therefore, carried out in response to the call on science teachers to evolve innovative, and if possible, integrated method techniques as alternatives to the over use of the lecture me... Continue Reading » Item Type & Format: Project Material - Ms Word \| 122 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
17	PRODUCTION OF DISINFECTANT ABSTRACT Disinfectants are antimicrobial agents that are applied to non living objects to destroy micro organisms that are living on the object. They are different from other antimicrobial agents like antibiotics which destroys micro organisms within the body and antiseptics, which destroys micro organisms on living tissues. The production of disinfectant involves the following active ingredience;... Continue Reading » Item Type & Format: Project Material - Ms Word \| 49 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
18	REMOVAL OF HEAVY METAL IONS FROM WASTE WATER USING A GROUNDNUT SHELL AND TEA BAG AS A NATURAL ADSORBENT CHAPTER ONE 1.0 INTRODUCTION Reduplication is a morphological process in which the root of a word or a part of it is repeated. In many languages, reduplication is used in inflections to convey grammatical functions and in lexical derivations to create semantic functions . Kachru (1982) noted that the reduplication of items belongs to various word classes. For instance, some English words are often... Continue Reading » Item Type & Format: Project Material - Ms Word \| 22 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
19	EXTRACTION AND STABILIZATION OF ALOE VERA GEL FROM THE PLANT CHAPTER ONE 1.0 INTRODUCTION Aloe vera (Aloe barbadensis miller) is a perennial plant of Liliacea with turgid green leaves joined at the stem in a rosette pattern, Aloe vera leaves are formed by thick epidermis (skin) covered curticle surrounding the mesophyll, which can be differentiated into chlorenchyma cells and thinner walled cells forming the parenchyma cells (filet). The parenchyma cells co... Continue Reading » Item Type & Format: Project Material - Ms Word \| 46 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT
20	ASSESSMENT OF CHANGES IN PLASTICITY AND MECHANICAL PROPERTIES OF POLYSTYRENE FATTY ACID BASED NEEM OIL BLENDS ABSTRACT The aim of this research is to develop a value added product from a renewable resource, investigate the effect of its loadings on the mechanical and thermal properties of PS, as well as, to investigate the interaction between PS and plasticiser (ENO). Neem oil has high contents of unsaturated fatty acids which can be converted to epoxy fatty acids. The vegetable oil based epoxy materials ... Continue Reading » Item Type & Format: Project Material - Ms Word \| 52 pages \| Instant Download \| Chapter 1-5 \| CHEMISTRY DEPARTMENT

Chemistry Final Year Project Research Topics

Quick Project Topic Search

PREPARATION OF BUFFER SOLUTION: “TRIS BUFFER SOLUTION”

PHYTOCHEMICAL SCREENING, PROXIMATE ANALYSIS AND NUTRIENT EVALUATION OF THAUMATOCCOCUS DANIELLII (SWEET PRAYERS LEAVES) AND MUSA ACCUMINATA (BANANA LEA...

OPTIMISATION OF BIOETHANOL PRODUCTION FROM SOME PLANTS WASTE USING ACIDS PRETREATMENT

THE ROLE OF PLANTS IN THE TREATMENT OF DISEASES CAUSED BY MICRO-ORGANISMS BASED IN THE NATURAL PRODUCTS (PURE AND APPLIED CHEMISTRY)

PHYTOCHEMICAL SCREENING AND ANTIBACTERIAL STUDIES OF EUPHORBIA BALSAMIFERA LEAVES (AGUWA)

SUGGESTION OF POSSIBLE METHODS OF ELIMINATING STAINS ESPECIALLY STUBBORN AND TOUGH ONES IN THE SURFACE OF THE TEXTILE FABRICS WITHOUT CAUSING ANY DAMA...

EXTRACTION OFALKALOIDS FROM THREE NIGERIAN PLANTS, KOLA ACCUMINATA (OJI IGBO), KOLA VERA (OJI HAUSA), AND GAXCINA KOLA (BITTER KOLA)

PRESERVATION OF PALM WINE USING ULTRAVIOLET RADIATION

INVESTIGATING THE DYEING OF A STANDARD BLEACHED COTTON FABRIC AT VARIABLE TEMPERATURES.

A STUDY OF GENDER DIFFERENCES IN THEREFORE ATTITUDE OF STUDENTS TO SCIENCE SUBJECTS IN SECONDARY SCHOOLS

EXTRACTION AND FORMULATION OF PERFUME FROM LEMONGRASS LEAVES

DETERMINATION OF SOIL PHYSICO-CHEMICAL PARAMETERS AND ASSESSMENT OF THE NUTRITIONAL STATUS OF CULTIVATED HIBISCUSSABDARIFFA (L.)AT DIFFERENT GROWTHCON...

COMPARATIVE STUDY OF PHYSICOCHEMICAL ANALYSIS OF BOREHOLE WATER AND SACHET WATER IN OWERRI MUNICIPAL, IMO STATE

EVALUATION OF SOME CHEMICAL CONSTITUENTS OF SELECTED ENERGY DRINKS

CHARACTERIZATION AND UTILIZATION OF ACTIVATEDTAMARIND KERNEL POWDER IN INDUSTRIAL WASTE - WATER TREATMENT

COMBINED EFFECTS OF PLAY-SIMULATIONS AND TEACHING WITH ANALOGY ON SECONDARY SCHOOL STUDENTS’ ACHIEVEMENT IN CHEMISTRY

PRODUCTION OF DISINFECTANT

REMOVAL OF HEAVY METAL IONS FROM WASTE WATER USING A GROUNDNUT SHELL AND TEA BAG AS A NATURAL ADSORBENT

EXTRACTION AND STABILIZATION OF ALOE VERA GEL FROM THE PLANT

ASSESSMENT OF CHANGES IN PLASTICITY AND MECHANICAL PROPERTIES OF POLYSTYRENE FATTY ACID BASED NEEM OIL BLENDS

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