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ABSTRACT
The processing operation are as good as the production when the vegetable is not properly processed, losses take place and the economic return for farmers is reduced. Inadequate or improve processing or lack of it often results in poor storage. It becomes imperative therefore that proper processing. The processing of tomatoes, processing machines and equipment used, processing of common Nigeria vegetations and how processing storage.
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SIMILAR AGRICULTURAL ENGINEERING FINAL YEAR PROJECT RESEARCH TOPICS
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1. PHYSICAL AND MECHANICAL PROPERTIES OF NERICA PADDY (RICE)
» Abstract The determination of the physical and mechanical properties of NERICA paddy (FARO's 44(SIPI), 51(Isadane), 52(WITA 40) and 57(TOX4004 43 1 2 ...Continue Reading »Item Type & Format: Project Material - Ms Word | 58 pages |
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Chapter 1-5 |
AGRICULTURAL ENGINEERING DEPARTMENT
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2. CONSTRUCTION OF BOREHOLE IN AGRICULTURAL AND BIO-ENVIRONMENTAL ENGINEERING DEPARTMENT
» TABLE OF CONTENT Title page i Declaration ii Approval page iii Dedication iv Acknowledgement v Table of content vi Abstract vii CHAPTER ONE 1.0 Backgr...Continue Reading »Item Type & Format: Project Material - Ms Word | 34 pages |
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Chapter 1-5 |
AGRICULTURAL ENGINEERING DEPARTMENT
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3. REHABILITATION OF THREE BELDING BOTTOM DISC PLOUGH
» ABSTRACT The Rehabilitation of 3 Belding bottom disc plough implement involved was in this project. The bearing for the disc carries, disc, bolts and ...Continue Reading »Item Type & Format: Project Material - Ms Word | 30 pages |
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Chapter 1-5 |
AGRICULTURAL ENGINEERING DEPARTMENT
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4. THE IMPACT OF AGRICULTURAL MACHANIZATION IN THE DEVELOPMENT OF AGRICULTURE
» ABSTRACT Agricultural mechanization has been suggested as an effective for the development of agriculture in Nigeria. This study was conducted to have...Continue Reading »Item Type & Format: Project Material - Ms Word | 52 pages |
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Chapter 1-5 |
AGRICULTURAL ENGINEERING DEPARTMENT
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5. INSTALLATION OF AUXILIARY WATER SUPPLY NETWORK IN THE DEPARTMENT OF AGRICULTURAL AND BIO-ENVIRONMENTAL ENGINEERING
» CHAPTER ONE 1.0 INTRODUCTION 1.1 BACKGROUND OF THE STUDY Through a constant series of research and development, It was suggested that groundwater is a...Continue Reading »Item Type & Format: Project Material - Ms Word | 21 pages |
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Chapter 1-5 |
AGRICULTURAL ENGINEERING DEPARTMENT
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6. REHABILITATION OF SPOT WELDING MACHINE
» ABSTRACT The Fabrication workshop is a very important part of the Department. It handles a great responsibility of practical and Fabrication related c...Continue Reading »Item Type & Format: Project Material - Ms Word | 48 pages |
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Chapter 1-5 |
AGRICULTURAL ENGINEERING DEPARTMENT
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7. DEVELOPMENT OF CENTRIFUGAL CLEANING MACHINE FOR FONIO (ACHA)
» Abstract A centrifugal cleaning machine for fonio (Acha) was developed. The machine consists of four buckets, the bucket holders, the rotor, the shaft...Continue Reading »Item Type & Format: Project Material - Ms Word | 51 pages |
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Chapter 1-5 |
AGRICULTURAL ENGINEERING DEPARTMENT
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8. POST HARVEST GRAIN LOSS: A MAJOR LOSS TO NATIONAL FOOD SECURITY
» ABSTRACT Grains may be lost in the pre harvest, harvest, and post harvest stages. Pre harvest losses occur before the process of harvesting begins, an...Continue Reading »Item Type & Format: Project Material - Ms Word | 25 pages |
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Chapter 1-5 |
AGRICULTURAL ENGINEERING DEPARTMENT
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9. INSTALLATION OF AUXILARY WATER SUPPLY NETWORK FOR DEPARTMENTAL LAWN
» ABSTRACT This project was aimed at providing an Auxilary water supply in the Department of Agricultural and Bio Environmental Engineering. A reconuais...Continue Reading »Item Type & Format: Project Material - Ms Word | 39 pages |
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Chapter 1-5 |
AGRICULTURAL ENGINEERING DEPARTMENT
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10. TO INSTALLATION OF AN AUXILIARY WATER SUPPLY NETWORK TO THE TANK AND TO OTHER UNITS IN THE DEPARTMENT FROM THE ALREADY CONSTRUCTED BOREHOLE IN AGRICUL...
» CHAPTER ONE 1.1 Background of the Study Water is the most essential commodity for the sustenance of life. Water makes everything grow but, there is a ...Continue Reading »Item Type & Format: Project Material - Ms Word | 26 pages |
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Chapter 1-5 |
AGRICULTURAL ENGINEERING DEPARTMENT
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