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ABSTRACT
The broad objective of the study was to examine the economics of size in irrigated tomato production under Kano river irrigation project (KRIP) phase I, Kano state, Nigeria. Primary data were collected from 213 irrigated tomato farmers, using multi-stage sampling techniques in three local government areas covered by KRIP. Data were collected during the 2014/2015 irrigation farming season using well-structured questionnaire. Data collected were analysed using descriptive statistics, budgeting techniques, two-stage data envelopment analysis (DEA) and regression models. The result indicates that majority (53%) of the irrigated tomato farmers were in their active years and approximately 57% had some form of formal education. Majority of the farmers( 93%) had been in tomato production for 8 to 31 years and 71% of the farmers had less than 1.0 hectare of farmland. Majority of farmers (78%) had no contact with extension workers while 76% used personal savings for production. It was found that only seed was over-utilised by medium and large scale farmers with average usage of seed above recommended rate resulting to output far below the potential yield of 40tonnes/ha. Irrigated tomato production was found to be profitable with an estimated total cost of ₦89,935.60/ha, ₦115,171.80/ha and ₦135,575.80/ha for small, medium and large farms respectively, and a gross margin of ₦135,040.90, ₦169,257.00 and ₦207,027.40 for small, medium and large farms respectively. The irrigated tomato production was profitable among the three sizes of production but more profitable in the large farms with the highest returns of 85 kobo for every ₦1 invested. The study found that most of the farms irrespective of size of holding have some technical inefficiency problems. The medium farmers, in terms of Constant Returns to Scale (CRS) and Variable Returns to Scale (VRS), had the best measures of technical efficiency 13.6% and 72.7% compared to 16.5% and 21.2% for small farms and 27.3% and 45.5% for large farms. Though large farms have been found efficient, with hig
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SIMILAR AGRICULTURAL ECONOMICS FINAL YEAR PROJECT RESEARCH TOPICS
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1. ANALYSIS OF EFFECT OF FLOOD ON LIVELIHOODS AND ADAPTATION MEASURES OF SMALLHOLDERS CROP FARMERS
» CHAPTER ONE INTRODUCTION 1.1 BACKGROUND TO THE STUDY The Intergovernmental Panel on Flood (IPCC) (2007), views flood as statistically significant vari...Continue Reading »Item Type & Format: Project Material - Ms Word | 44 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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2. PRICE FLUCTUATION AND MARKET INTEGRATION OF SELECTED CEREAL IN NORTH-EASTERN NIGERIA, 2001-2010
» ABSTRACT Prices contain information crucial to maximizing the returns to production and marketing investments. At planting time, a farmer's planting d...Continue Reading »Item Type & Format: Project Material - Ms Word | 135 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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3. COMPARATIVE ANALYSIS OF RESOURCE USE EFFICIENCY IN RICE PRODUCTION AMONG FADAMA III AND NON-FADAMA III BENEFICIARY RICE FARMERS IN NIGER STATE, NIGERI...
» ABSTRACT This study investigated resource use efficiency of Fadama III and non Fadama III beneficiary rice farmers in Niger State, Nigeria. Primary da...Continue Reading »Item Type & Format: Project Material - Ms Word | 96 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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4. MARKETING ANALYSIS OF RED PEPPER (Capsicum annum) IN OLAMABORO LOCAL GOVERNMENT AREA OF KOGI STATE, NIGERIA
» ABSTRACT This study was carried out with the aim of analyzing the marketing of red pepper (Capsicum annum) in Olamaboro local government area of Kogi ...Continue Reading »Item Type & Format: Project Material - Ms Word | 52 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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5. EFFECTS OF DRYING METHODS ON NUTRIENT CONTENTS OF Moringa oleifera (Lam.) LEAVES
» ABSTRACT The study was carried out to determine the effect of drying methods on the nutrient contents of Moringa oleifera at the Agric. Chemical Labor...Continue Reading »Item Type & Format: Project Material - Ms Word | 52 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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6. GENDER AND RESOURCE USE EFFICIENCY IN COCOYAM PRODUCTION IN ANAMBRA STATE, NIGERIA.
» Abstract The study was carried out to investigate the gender and resource use efficiency in cocoyam production in Anambra State, Nigeria. The study pr...Continue Reading »Item Type & Format: Project Material - Ms Word | 67 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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7. PERFORMANCE OF SESAME MARKETING SYSTEM IN NASARAWA STATE, NIGERIA
» ABSTRACT The study assessed the performance of sesame marketing system and the qualitative and quantitative impact of social capital. For primary data...Continue Reading »Item Type & Format: Project Material - Ms Word | 101 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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8. THE ECONOMIC EFFECT OF SMALL-SCALE IRRIGATION TOMATO FARMING ON EMPLOYMENT GENERATION IN IKARA LOCAL GOVERNMENT AREA OF KADUNA STATE
» CHAPTER ONE INTRODUCTION 1.1 Background to the Study Agriculture is the mainstay of many economies. All over the world, the development of an enduring...Continue Reading »Item Type & Format: Project Material - Ms Word | 80 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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9. ECONOMIC EFFECTS OF CRUDE OIL EXPLOITATION ON CASSAVA PRODUCTION IN DELTA STATE
» ABSTRACT This study examined the economic effects of crude oil exploitation on cassava production in Delta State. Specifically, the effect of crude oi...Continue Reading »Item Type & Format: Project Material - Ms Word | 111 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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10. THE CONTRIBUTIONS OF AGRICULTURE TO RURAL DEVELOPMENT: (A CASE STUDY IN UDI LOCAL GOVERNMENT AREA, ENUGU STATE)
» ABSTRACT For the purpose of this research work, an opinion survey was made using oral interview and author constructed questionnaire to examine &ldquo...Continue Reading »Item Type & Format: Project Material - Ms Word | 51 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT