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TABLE OF CONTENTS
1.1Â Â Â Â Background to the Study. 1
1.2 Â Â Â Statement of the Problem.. 2
1.3 Â Â Â Objectives of the Study. 4
1.4 Â Â Â Research Questions. 5
1.5 Â Â Â Significance of the Study. 5
1.6 Â Â Â Scope of the Study. 6
1.7 Â Â Â Limitations of the Study. 7
1.8Â Â Â Â Historical Background of Manufacturing Industries. 7
2.2 Â Â Â The Concept of Budgeting and Budgetary Control 10
2.3 Â Â Â Budgetary Improvement Techniques. 21
2.4 Â Â Â Budgetary Control and Managerial Decision-Making. 25
2.5   Standard Costing Technique and Budgeting as a Tool for Managerial Decision-Making 27
3.2 Â Â Â Population of the Study. 31
3.3 Â Â Â Sample Size and Sample Techniques. 31
3.4 Â Â Â Method of Data Collection. 32
3.5 Â Â Â Techniques of Data Analysis. 36
CHAPTER FOUR:DATA PRESENTATION ANALYSIS AND INTERPRETATION
4.2 Â Â Â Presentation of Data and Result 39
4.3 Â Â Â Answers to Research Questions. 42
4.4 Â Â Â Summary of Findings. 45
CHAPTER FIVE:SUMMARY, CONCLUSION AND RECOMMENDATIONS
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