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SIMILAR MICROBIOLOGY FINAL YEAR PROJECT RESEARCH TOPICS
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1. A PRACTICAL CARRIED OUT AT X-RAY DEPARTMENT, SHEHU MUHAMMAD KANGIWA MEDICAL CENTRE (S.M.K.M.C), KADUNA POLYTECHNIC, KADUNA STATE
» ABSTRACT Diagnostic x ray is useful in detecting abnormalities within the body. They are a painless, non invasive way to help diagnose problems such a...Continue Reading »Item Type & Format: Project Material - Ms Word | 21 pages | Instant Download | Chapter 1-5 | MICROBIOLOGY DEPARTMENT
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2. COMPARATIVE ANALYSIS OF PIPEBORNE WATER AND OTHER SOURCES OF WATER WITHIN ENUGU METROPOLIS FOR HUMAN CONSUMPTION.(INDEPENDENCE LAYOUT LOCALITY)
» ABSTRACT Comparative examination of three main sources of water supply in Independence layout Enugu was carried out with a view to determine their lev...Continue Reading »Item Type & Format: Project Material - Ms Word | 44 pages | Instant Download | Chapter 1-5 | MICROBIOLOGY DEPARTMENT
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3. BACTERIOLOGICAL AND PHYSICOCHEMICAL QUALITY ASSESSMENT OF PACKAGED AND OTHER DRINKING WATER SOURCES IN ZARIA, KADUNA STATE, NIGERIA
» ABSTRACT Continuous increase in the sale and indiscriminate consumption of packaged drinking water and untreated water types such as borehole and well...Continue Reading »Item Type & Format: Project Material - Ms Word | 52 pages | Instant Download | Chapter 1-5 | MICROBIOLOGY DEPARTMENT
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4. CHEMICAL/MINERAL COMPOSITIONS OF WATER EXTRACTS OF Hibiscus sabdariffa
» CHAPTER ONE 1.0 INTRODUCTION Toward the end of the 20th century, epidemiological studies and associated meta analyses suggested strongly that long ter...Continue Reading »Item Type & Format: Project Material - Ms Word | 52 pages | Instant Download | Chapter 1-5 | MICROBIOLOGY DEPARTMENT
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5. ANTIBACTERIAL ACTIVITY OF HONEY ON Staphylococcus aureusEscherichia coli and Streptococcus pyogen ISOLATED FROM WOUND
» ABSTRACT Antibacterial activity of honey obtained from two different locations in Enugu State (Nsukka & Ugwuaji) Nigeria on Staphylococcus aureus,...Continue Reading »Item Type & Format: Project Material - Ms Word | 66 pages | Instant Download | Chapter 1-5 | MICROBIOLOGY DEPARTMENT
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6. COMPARATIVE ANALYSIS OF MICROBIAL LOAD OF THE ENUGU MAIN WATER PRODUCTION AND WATER AVAILABLE TO IMT CAMPUS II HOSTEL
» CHAPTER ONE INTRODUCTION Water is a liquid mineral. It consist of two atoms of hydrogen combined with one atom of oxygen. Water is a tasteless, odourl...Continue Reading »Item Type & Format: Project Material - Ms Word | 52 pages | Instant Download | Chapter 1-5 | MICROBIOLOGY DEPARTMENT
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7. PREVALENCE AND ANTIMICROBIAL SUSCEPTIBILITY OF GRAM-NEGATIVE BACTERIA IN URINE
» CHAPTER ONE INTRODUCTION 1.1 Background. Urinary tract infection (UTI) is defined as the bacterial invasion of the urinary tract. It is primarily caus...Continue Reading »Item Type & Format: Project Material - Ms Word | 77 pages | Instant Download | Chapter 1-5 | MICROBIOLOGY DEPARTMENT
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8. ANTIBIOGRAM AND MICROBIAL CARRIAGE OF CAMPUS SHUTTLE DOOR HANDLES (A STUDY OF FEDERAL UNIVERSITY OF TECHNOLOGY, AKURE.)
» ABSTRACT The transmission of infection via fomites constitutes a major threat to public health especially in the developing countries. This study was ...Continue Reading »Item Type & Format: Project Material - Ms Word | 52 pages | Instant Download | Chapter 1-5 | MICROBIOLOGY DEPARTMENT
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9. DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY
» CHAPTER ONE1.1INTRODUCTIONCrude oils are composed of mixtures of paraffin, alicylic and aromatic hydrocarbons. Microbial communities exposed to hydroc...Continue Reading »Item Type & Format: Project Material - Ms Word | 52 pages | Instant Download | Chapter 1-5 | MICROBIOLOGY DEPARTMENT
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10. ANTIBIOGRAM AND MICROBIAL CARRIAGE OF CAMPUS SHUTTLE DOOR HANDLES IN FEDERAL UNIVERSITY OF TECHNOLOGY, AKURE.
» ABSTRACT The transmission of infection via fomites constitutes a major threat to public health especially in the developing countries. This study was ...Continue Reading »Item Type & Format: Project Material - Ms Word | 72 pages | Instant Download | Chapter 1-5 | MICROBIOLOGY DEPARTMENT