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ABSTRACT
The potential to increase the production of tomato is dependent on its marketability. Factor that determine the marketability of a product include eating habits, knowledge, resources and tomato consumers preference of tomato. This study examined the factors that determine the price of tomato in the market. Primary data were used in the study. The analytical technique employed includes the descriptive statistics, the regression, marketing margin and marketing efficiency. The primary data were collected with the use of well structure questionnaires from 120 respondents. The study revealed that 82.8% of the respondents are female from the sample survey, 95.7% are married and age ranges from 21-40 years and 41-60 years. Most of the respondents have no formal education and primary education with a corresponding percentage 30.2% and 36.2% respectively. The household size ranges from between 1-10 with a percentage of 89.7. The study revealed also that there are variation in the price of tomato over time which was determined by the quantity purchased and amount purchased. The prices are at their highest peak in August and lowest in March. The study revealed that lack of good transportation; good storage facilities and high taxation from government affect the prices of tomato. The shelf life of four days and above e.t.c. when purchasing tomato, consumers prefer UTC variety because of long shell life and quality taste. The regression analysis also revealed that quantity purchased and amount purchased both measured in kilogram and naira respectively determined the variability of tomato price in the market.
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SIMILAR AGRICULTURAL ECONOMICS FINAL YEAR PROJECT RESEARCH TOPICS
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1. NUTRITIVE VALUE OF MALTED SORGHUM SPROUT IN BROILER CHICKEN DIETS
» ABSTRACT...Continue Reading »Item Type & Format: Project Material - Ms Word | 105 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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2. ECONOMIC ANALYSIS OF CATFISH PRODUCTION IN KUJE AREA COUNCIL OF THE FEDERAL CAPITAL TERRITORY, ABUJA, NIGERIA
» CHAPTER ONE INTRODUCTION 1.1 Background to the Study The increase in human population coupled with large numbers of undernourished people, especially ...Continue Reading »Item Type & Format: Project Material - Ms Word | 50 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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3. ANALYSIS OF COCOYAM (Xanthosoma sagittifolium and Colocasia esculenta) MARKETING IN RIVERS STATE, NIGERIA
» ABSTRACT The study examined cocoyam marketing in Rivers State, Nigeria. The specific objectives were to describe the systems of cocoyam marketing in t...Continue Reading »Item Type & Format: Project Material - Ms Word | 140 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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4. ASSESSING ECONOMIC AND WELFARE VALUES OF FISH IN THE LOWER NIGER RIVER
» ABSTRACT This study was intended to assess the economic and welfare values of fish in the lower Niger River. This study was guided by the following ob...Continue Reading »Item Type & Format: Project Material - Ms Word | 52 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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5. PERFORMANCE OF SESAME MARKETING SYSTEM IN NASARAWA STATE, NIGERIA
» ABSTRACT The study assessed the performance of sesame marketing system and the qualitative and quantitative impact of social capital. For primary data...Continue Reading »Item Type & Format: Project Material - Ms Word | 101 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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6. ECONOMIC ANALYSIS OF WATERMELON PRODUCTION IN SABON-GARI AND KUDAN LOCAL GOVERNMENTAREAS OF KADUNA STATE, NIGERIA
» ABSTRACT This study examined the economic analysis of watermelon production in Sabon Gari and Kudan Local Government Areas of Kaduna State. The data w...Continue Reading »Item Type & Format: Project Material - Ms Word | 82 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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7. ANALYSIS OF WOMEN GINGER PRODUCTION AS A MEANS FOR ACHIEVING FARM HOUSEHOLD FOOD SECURITY IN KADUNASTATE, NIGERIA
» ABSTRACT The study focused onanalyzing women empowerment through production of ginger for household food security in Southern Kaduna. Two Local Govern...Continue Reading »Item Type & Format: Project Material - Ms Word | 52 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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8. DETERMINATION OF THE INTEGRATION OF RICE MARKETS IN ENUGU STATE, NIGERIA
» ABSTRACT This study was designed to determine the integration of rice markets in Enugu state. Factors considered include: socio economic characteristi...Continue Reading »Item Type & Format: Project Material - Ms Word | 82 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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9. EFFECT OF GLOBALIZATION ON NATIONAL SECURITY
» Background of the studyWhile the international order among states is quite strong, the world is not peaceful. In the wake of globalization and the exp...Continue Reading »Item Type & Format: Project Material - Ms Word | 52 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT
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10. EFFECTS OF OIL EXPLOITATION ON THE EFFICIENCY OF ARTISANAL FISHING HOUSEHOLDS IN THE NIGER DELTA REGION, NIGERIA
» ABSTRACT This study presents the empirical analysis of the effects of oil exploitation on the efficiency of artisanal fishing households in the Niger ...Continue Reading »Item Type & Format: Project Material - Ms Word | 120 pages | Instant Download | Chapter 1-5 | AGRICULTURAL ECONOMICS DEPARTMENT